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Fresh and bright with maritime influence. Green apples, pear, light honey, vanilla. Coastal notes of sea spray and salt. Light maltiness with hints of citrus. Subtle oak influence allowing spirit character to shine. Touch of grass and fresh barley. American oak provides coconut and vanilla notes.
Medium-bodied with slight oiliness. Sweet malt and honey balanced by maritime salinity. Apple and pear continue. Vanilla and coconut from American oak and ex-bourbon casks. Light spice: white pepper, ginger. Fresh, clean, approachable character. Hints of toffee and biscuit.
Medium length with gentle warming. Sweet malt fades to slightly dry oak. Maritime salinity lingers. Touch of spice and vanilla. Clean, crisp finish. Complexity: 6.5/10. Recommended serving: Serve neat or with splash of water. Room temperature in Glencairn or tumbler. Versatile as aperitif or after-dinner dram. Pairs with light seafood, grilled fish, or shortbread.